- ad California Cling Peaches
- calclingpeach.com
- Nutrition information, fruit tips, recipes, industry facts, orchard history, and links for consumers, school and foodservice, kids, and dietitians. Includes newsletters, art, and educational information.
- Food Safety.gov
- www.foodsafety.gov
- Provides links to US Government information for consumers and producers, educational material, alerts, and reporting of illnesses and problems.
4.5
(si*)
>3540
>580
9
- CSPI - Center for Science in the Public Interest
- www.cspinet.org
- The Center for Science in the Public Interest (CSPI) is a nonprofit education and advocacy organization that focuses on improving the safety and nutritional quality of our food supply.
4.4
(si*)
>2060
>60
7
- Food Intolerance Network
- fedup.com.au
- Provides information about the effects of food on behaviour, health and learning in both children and adults and offers support for families using the low chemical elimination diet - free of additives, low in salicylates, amines and flavour enhancers (FAILSAFE). Includes newsletters, articles, fact sheets, recipes and support groups.
4.2
(si*)
>13300
>150
4
- Food Information (multilingual)
- www.food-info.net
- Information on food production, food safety, additives, ingredients and other topics. With FAQ (over 300 questions). In 12 languages, by 2005 in all European languages.
4.0
(1)
>770
>60
3
- FoodRoutes Network
- foodroutes.org
- Discusses advantages of buying from local sources and community level map.
4.0
(si*)
>610
>30
6
- Bottled Water Web
- www.bottledwaterweb.com
- Includes forum, FAQs, glossary, resources, articles, regulations, new products and statistics.
3.8
(2)
>70
-
5
- Pace Foods
- www.pacefoods.com
- Discover recipes using Pace salsa, picante sauce, and queso. Find out about current promotions. Learn about all the different flavors of Pace products.
3.8
(si*)
>270
-
4
- UK Food Guide
- www.ukfoodguide.net
- Information on all types of additives and E numbers used in both the manufacture and preservation of foodstuffs, chemicals used to grow food, and the effects that these substances have upon people and their environment.
3.8
(si*)
>140
<5
3
- ChooseMargarine.com
- www.choosemargarine.com
- Offers nutritional information and comparisons of margarine and butter.
3.7
(si*)
<5
-
3
- Food and Drink Federation
- www.fdf.org.uk
- Body representing the UK food and drink manufacturing industry. FDF works with government, NGOs and consumers to develop industry positions on issues and renew confidence in the food chain.
3.7
(si*)
<5
-
6
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